Wednesday, May 18, 2022
HomeHealthy EatingHoney Baked Ham - Downshiftology

Honey Baked Ham – Downshiftology

Who knew {that a} home made honey baked ham was this straightforward? So long as you’ve received the temperature, time, and this insanely good spiced, honey glaze down – it’s a foolproof vacation centerpiece!

Honey baked ham on a plate next to a knife

The Greatest Copycat Honey Baked Ham For The Holidays

I’ll admit, I’ve purchased my fair proportion of The Honey Baked Ham once I wanted a assured gorgeous most important for the vacations. However trying again on my Thanksgiving turkey, beef tenderloin, or prime rib recipes, I used to be lengthy overdue for a home made ham recipe. And to my shock (as at all times), the method was a lot simpler than I believed.

This copycat honey baked ham is cooked good, completely sliced, and that sticky candy glaze tastes like a “chef’s kiss” second. So if it’s essential to make a great impression throughout Easter, Thanksgiving, or Christmas – I’ll present you the whole lot it’s essential to find out about methods to cook dinner a ham.

Ingredients for honey baked ham on a table

It’s All About The Honey Glaze!

Earlier than we dive into the ham itself, let’s first discuss this honey glaze. As a result of let’s be trustworthy, that is what’s actually going to make or break your ham. However don’t fear – this concoction has simply the correct amount of sticky candy, a fantastic mix of spices, and even a touch of citrus. Right here’s what you’ll want.

  • Honey: You’ll want a great quantity of honey to evenly coat the ham. And should you’re fascinated about swapping it for maple syrup, certain, you are able to do that. However then it wouldn’t be a honey baked ham now wouldn’t it?
  • Sugar: You need to use coconut sugar or one other granulated sugar right here. I really like coconut sugar because it’s unprocessed and imparts a slight caramel taste (aka. it’s additional scrumptious).
  • Orange Juice: The important thing right here is to make use of freshly squeezed orange juice as an alternative of the bottled model. This may assist give the glaze a recent citrus be aware!
  • Dijon Mustard: A punch of Dijon mustard provides delicate spice (although it gained’t style mustardy) and enhances the remainder of the components extraordinarily properly.
  • Spices: I’ve received 4 right here – cinnamon, nutmeg, floor cloves, and floor ginger. Spices that may make your kitchen odor wonderful and holiday-esque!

Discover the printable recipe with measurements beneath.

A cooked, honey baked ham on a plate

Issues To Look Out For When Shopping for Ham

Sometimes, you’ll purchase your ham ready-to-go as an alternative of frozen. However should you occurred to purchase it forward of time – retailer it within the freezer! Then let it thaw in a single day within the fridge for 1 to 2 days earlier than you intend to cook dinner it.

Right here’s just a few different phrases to look out for on the packaging labels (or to ask your butcher) when purchasing for a ham.

  • Absolutely Cooked (Prepared-To-Eat) Cured Ham: Relating to cooking, particularly for the vacations, I’m all about effectivity. That’s why I’m utilizing a pre-cooked ham. Plus, that is the type you’ll almost definitely discover within the grocery retailer in any case!
  • Spiral Lower Ham: Piggy backing off of my earlier be aware on effectivity, choosing out a spiral minimize ham is essential. The truth that it’s pre-sliced makes it a lot simpler to drag away completely even slices when serving. And you may fan out the slices and brush the glaze in between to let the meat absorb all that sticky candy goodness.
  • Bone-In Ham: Just like many different sorts of meats, bone-in hams are likely to have a greater total texture and taste. That is because of the collagen surrounding the bone that slowly seeps into the meat because it cooks within the oven. Plus – you may also save the bone to make inventory!
Glazing a ham with a silicone brush.

So, How A lot Ham Do I Want?

As you’re planning out your vacation menu – that is the primary query that at all times involves thoughts. And as I at all times say, it’s higher to have an excessive amount of than too little! However to provide you a common thought, you’ll want about ½ pound of ham per individual.

For this recipe, I’m utilizing a bone-in ham that’s about 8 to 10 kilos. So it will comfortably make 12 servings, with a great quantity of leftovers. And you realize I love leftovers!

Gear You’ll Want

To make a honey baked ham, you’ll want three issues – a roasting tray, basting brush, and a thermometer.

Brushing honey glaze on a honey baked ham

Let’s Make The Greatest Honey Baked Ham

Excellent news – the ham is already cooked, so all you really want to do is heat it via with the honey glaze brushed on high. However to ensure that the ham to soak within the taste of the glaze whereas caramelizing on the sides, there’s just some additional steps added to the method.

First – let’s get your ham thawed if it’s frozen. You’ll need to thaw it within the fridge in a single day for 1 to 2 days. Then let it come to room temperature on the counter 2 hours earlier than cooking.

  • Prep the roasting pan. Preheat your oven to 300°F (150°C) and alter the oven rack to lowest place. Then pour 2 cups of water into the roasting pan for added moisture because it cooks.
  • Combine the honey glaze. Stir collectively the sugar, honey, orange juice, mustard, and spices.
  • Brush on the glaze and bake the ham. Place the ham on the baking tray, brush ¼ of the honey glaze on high, then cowl the ham with aluminum foil and bake for 10 to 12 minutes per pound. Throughout this 1 ½ hours you’ll re-glaze each half-hour.
  • Caramelize the glaze. After that point is completed, enhance the oven temperature to 425°F (220°C), take away the aluminum foil, and brush the remaining glaze all around the ham. Then let it bake uncovered for 15 to twenty minutes, till barely caramelized.
  • Slice the ham. Let the ham relaxation for a couple of minutes, then rigorously draw back the slices with a knife to serve. The fantastic thing about a spiral ham!

Professional tip: make certain your ham is totally warmed via by utilizing your thermometer to see if the interior temperature reads 130°F (50°C).

A roasting tray with honey baked ham in it

Methods To Retailer and Use Leftover Ham

Leftover turkey is nice, however leftover ham is even higher. You’ll be able to retailer the slices in an hermetic container within the fridge for as much as 5 days. In any other case, you may freeze it in a freezer-safe container for as much as 3 months. When you’re able to eat, right here’s just a few scrumptious methods to re-imagine ham in these meals!

  • Make a meaty breakfast. Cube it up into small bits and toss them right into a Western omelette, egg scramble, or perhaps a breakfast hash!
  • Toss right into a salad. As an alternative of shredded hen, add in cube ham chunks into your subsequent salad. This works nice with salads like a cobb salad.
  • Make a easy stir fry. Always remember to make use of leftover meat for stir fries! A mix of diced, ham, kale, onions, and peas makes for a simple but surprisingly flavorful dinner. However you may swap in any sorts of veggies.
  • Add right into a soup. Wherever you need to add some meat into your soups, add in diced ham! A number of concepts may very well be this cabbage soup or lentil soup.
Sliced honey baked ham on a plate with a fork

Honey Baked Ham Recipe Video

Let me present you simply how straightforward this vacation ham comes collectively! Watch the video beneath.

Savory Sides To Serve With Ham

Now that you just’ve received the primary centerpiece down – lets take into consideration all the perimeters you’re going to serve with it.

See how straightforward this honey baked ham was to make? Give it a strive on your subsequent vacation dinner and let me know the way it turned out in a remark beneath!

Honey baked ham on a plate next to a knife

Honey Baked Ham

A home made honey baked ham (with one of the best honey glaze) that is a simple, foolproof vacation most important? We’re all for that right here!

  • Thaw the ham. If the ham is frozen, permit it to thaw within the fridge for 1 to 2 days. Then, take away the ham from the fridge and let it relaxation on the counter for two hours earlier than cooking, to come back to room temperature.

  • Prep the roasting pan. Preheat oven to 300°F (150°C). Modify oven rack to lowest place. Pour 2 cups of water into backside of roasting pan.

  • Combine the honey glaze. In a medium bowl, stir collectively the sugar, honey, orange juice, mustard, and spices.

  • Brush on the glaze and bake the ham. Place the ham on the baking tray, brush ¼ of the honey glaze on high, then cowl the ham with aluminum foil and bake for 10 to 12 minutes per pound (for a 9 pound ham, that is about 1 ½ hours). Throughout this 1 ½ hours you may re-glaze each half-hour.

  • Caramelize the glaze. After 1 ½ hours, enhance the oven temperature to 425°F (220°C), discard the aluminum foil, and brush the remaining ¼ of the glaze all around the ham. Return the ham to the oven and bake uncovered for 15 to twenty minutes, till shiny, glazed, and barely caramelized.

  • Slice the ham. Let the ham relaxation for a couple of minutes earlier than serving, then slice it up by eradicating the spiral slices from the flat, wider finish first.

Energy: 557kcal, Carbohydrates: 28g, Protein: 57g, Fats: 23g, Saturated Fats: 5g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 9g, Ldl cholesterol: 221mg, Sodium: 3549mg, Potassium: 879mg, Fiber: 1g, Sugar: 25g, Vitamin A: 16IU, Vitamin C: 74mg, Calcium: 24mg, Iron: 3mg

©Downshiftology. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.



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