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HomeDietSheet Pan Shrimp Fajita Bowl (Straightforward & Low Carb)

Sheet Pan Shrimp Fajita Bowl (Straightforward & Low Carb)


This Sheet Pan Shrimp Fajita Bowl are a game-changer for busy weeknights! In simply 40 minutes, you’ll have a flavorful and colourful dinner on the desk that everybody is bound to like.

Overhead view of sheet pan shrimp fajita bowl served in a shallow bowl topped with avocado, lime wedges, and fresh cilantro.

The flavors you crave delivered quick and recent

Put away the skillet and skip the marinade, our quick and recent tackle a shrimp fajita recipe requires only one sheet pan and it’s loaded with antioxidant-rich, colourful greens.

Choose rooster fajitas? Attempt our One-Pan Hen Fajita Bake

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Close up view of shrimp fajita bowls topped with homemade ranch dressing.

Elements for Shrimp Fajita Bowls:

  • Uncooked shrimp – Make sure to use uncooked shrimp for these sheet pan shrimp fajitas. Utilizing cooked, frozen shrimp will lead to dry-overcooked shrimp and a lower than optimum consequence
  • Bell peppers – We like a mixture of crimson, yellow, orange, and/or inexperienced however actually, any coloration will do!
  • Riced cauliflower
  • Onion
  • Oil – Avocado oil or olive oil will work nice on this Mexican-inspired dish
  • Chili powder
  • Smoked paprika
  • Garlic powder
  • Floor cumin
  • High quality salt and black pepper to style
  • Toppings: recent cilantro, guacamole and lime wedges. A sprinkle of cheese and a few pico de gallo are additionally a scrumptious additions!

See our How you can Make Cauliflower recipe and tutorial right here for those who’re new to creating your individual.

How you can make these fajita bowls

  1. Preheat the oven to 400ºF.
  2. Line a big rimmed baking sheet with parchment paper.
  3. In a small bowl, mix the chili powder, paprika, garlic powder, cumin, salt and pepper. Take away and put aside ½ teaspoon of the seasoning combine.
  4. Place thinly sliced peppers and onions onto one finish of the baking sheet. Drizzle with 1 tablespoon oil plus the seasoning combine and toss properly to coat.
  5. On the opposite finish of the pan, add riced cauliflower. Toss with the remaining 1 tablespoon of oil.
  6. Place the baking sheet within the preheated oven and bake for quarter-hour, stirring midway by means of (stir them each, however don’t stir them collectively).
  7. Whereas the greens bake, make the home made chipotle ranch dressing, if utilizing by including the juice of 1/2 lime and a pinch of chipotle powder to our Home made Paleo Ranch Dressing. Or substitute your favourite store-bought ranch dressing.
  8. After quarter-hour, take away the baking sheet from oven. Prepare the shrimp within the middle of the pan in a considerably single layer to advertise extra even cooking of the shrimp. Sprinkle the shrimp with reserved ½ teaspoon of seasoning combine.
  9. Return the pan to the oven and bake a further 10 minutes, stirring the shrimp if wanted to make sure they’re all cooked by means of (i.e. pink and not opaque).
  10. Take away the pan from the oven. Season the riced cauliflower with salt and pepper to style.
  11. To serve, divide the cauliflower rice amongst 4 serving bowls. High with the pepper and onion combination and shrimp.
  12. Drizzle with Chipotle Ranch Dressing, if desired. Sprinkle with recent cilantro and serve with guacamole, recent lime wedges, and/or salsa or pico de gallo for serving.
  13. Retailer any leftovers in an hermetic container within the fridge for as much as 4 days.
A spoon hovering over a bowl filled with sheet pan shrimp fajitas drizzling homemade ranch dressing over the pink shrimp.

Sheet Pan Shrimp Fajita Bowl FAQ

  • Are shrimp fajitas wholesome? Completely! Our sheet pan shrimp fajitas recipe is full of colourful veggies and lean protein and naturally decrease in carbohydrates. Additionally they characteristic a home made fajita seasoning that’s freed from sugar and fillers.
  • Can these shrimp fajitas be prepped forward? Sure! You possibly can undoubtedly prep this sheet pan shrimp fajita bowl recipe forward. You possibly can both prep all the pieces up the purpose of cooking or make the recipe fully to reheat and eat if you end up prepared.
    • To prep to the purpose of cooking, slice the peppers and onions and retailer them in and air-tight container within the fridge for as much as 3 days. Mix the spices and retailer in a lined container within the pantry till prepared to make use of. In case your shrimp is frozen, take away the shrimp from the freezer and place within the fridge to thaw in a single day.
    • To prep for a reheat and eat meal, put together the recipe as written reserving the chipotle ranch dressing, recent cilantro, and lime wedges for serving. Retailer in an hermetic container within the fridge for as much as 4 days. We love these divided 2-compartment glass containers for meals as a result of they’ll go from fridge to microwave or oven.
  • Can I make these shrimp fajitas with rice as an alternative of cauliflower rice? You undoubtedly can however you’ll simply have to skip including the riced cauliflower to the baking sheet and simply cook dinner the vegetable (bell peppers and onions) and shrimp. Then serve along with your rice of alternative. We love this On the spot Pot Brown Rice or this On the spot Pot Jasmine Rice for completely cooked rice each time!
  • Can I freeze my sheet pan shrimp fajita bowl? You possibly can! Freezing it won’t have an effect on the flavour however because the shrimp and veggies are considerably delicate the feel shall be somewhat softer. It’s not a deal-breaker for those who’re searching for quick, simple and scrumptious however for those who favor a freshly-prepared meal, we advise you skip the freezing half.
    • To freeze, permit the shrimp, greens, and cauliflower rice to chill then switch to a freezer-safe container with lid and place within the fridge till utterly chilled. Then switch the container to the freezer till prepared to make use of. To reheat, we suggest thawing in a single day within the fridge then reheating within the microwave for two minutes or till heated by means of.
  • How do you serve and eat fajitas? Usually, shrimp fajitas are served with facet of heat corn tortillas or flour tortillas which you load up with the shrimp and vegetable combination then prime with guacamole, salsa, and cheese. Our sheet pan shrimp fajita bowl, nevertheless, contains cauliflower rice proper on the pan and are supposed to be served as a bowl sans tortillas. Attempt them along with your favourite fajita toppings and a beneficiant squeeze of recent lime juice for a recent tackle a restaurant favourite.
Sheet pan shrimp fajita bowls served in shallow bowl topped with seasoned shrimp and drizzled with ranch

Extra Mexican-Impressed Dishes You’ll Love

Close up view of sheet pan shrimp fajitas served in a bowl topped with sauce.

Recipe

Sheet Pan Shrimp Fajita Bowls (Whole30)



A lighter tackle conventional fajitas, this Shrimp Fajita Bowl is made with cauliflower rice, a mixture of colourful peppers, and all of the fajita spices to make a mouthwatering dinner bowl. 




Prep: 15 min.Prepare dinner: 25 min.Complete: 40 min.




Servings: Serves 4


Elements

  • 1 ¼ lb. uncooked shrimp, deveined and tails eliminated
  • 3 small bell peppers, any coloration, thinly sliced
  • 1 small yellow onion, thinly sliced
  • 2 tablespoons avocado oil or olive oil, divided
  • ½ teaspoon chili powder
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon floor cumin
  • ¼ teaspoon superb salt
  • ⅛ teaspoon black pepper
  • 16 ounces riced cauliflower (about 1 small head)
  • ¼ cup Home made Paleo Ranch Dressing  combined with juice of ½ lime + a pinch of chipotle pepper powder*
  • Contemporary cilantro, guacamole and lime wedges for serving


Directions



  1. Preheat oven to 400ºF.
  2. Line a big rimmed baking sheet with parchment paper.
  3. In a small bowl, mix the chili powder, paprika, garlic powder, cumin, salt and pepper. Take away and put aside ½ teaspoon of the seasoning combine.
  4. Place thinly sliced peppers and onions onto one finish of the baking sheet. Drizzle with 1 tablespoon oil plus the seasoning combine and toss properly to coat.
  5. On the opposite finish of the pan, add riced cauliflower. Toss with the remaining 1 tablespoon of oil.
  6. Place the baking sheet within the preheated oven and bake for quarter-hour, stirring midway by means of (stir them each, however don’t stir them collectively).
  7. Whereas the greens bake, make the home made chipotle ranch dressing, if utilizing by including the juice of 1/2 lime and a pinch of chipotle powder to our Home made Paleo Ranch Dressing. Or substitute your favourite store-bought ranch dressing.
  8. After quarter-hour, take away the baking sheet from oven. Prepare the shrimp within the middle of the pan in a considerably single layer to advertise extra even cooking of the shrimp. Sprinkle the shrimp with reserved ½ teaspoon of seasoning combine.
  9. Return the pan to the oven and bake a further 10 minutes, stirring the shrimp if wanted to make sure they’re all cooked by means of (i.e. pink and not opaque).
  10. Take away the pan from the oven. Season the riced cauliflower with salt and pepper to style.
  11. To serve, divide the cauliflower rice amongst 4 serving bowls. High with the pepper and onion combination and shrimp.
  12. Drizzle with Chipotle Ranch Dressing, if desired. Sprinkle with recent cilantro and serve with guacamole, recent lime wedges, and/or salsa or pico de gallo for serving.
  13. Retailer any leftovers in an hermetic container within the fridge for as much as 4 days.

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Notes

*For a dairy-based model, attempt our Wholesome Ranch Dressing. May substitute your favourite store-bought ranch dressing. 

Vitamin Info

  • Serving Dimension: ¼ recipe
  • Energy: 343
  • Fats: 18g
  • Sodium: 511mg
  • Carbohydrate: 18g
  • (Fiber: 6g
  • Sugar: 8g)
  • Protein: 23g

Dietary

© The Actual Meals Dietitians

Overhead view of sheet pan shrimp fajita bowls served on a shallow bowl topped with pink shrimp and sprinkled with fresh cilantro.

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Photograph Credit score: The images on this weblog publish have been taken by Rachel of Half Acre Home




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