This shrimp fried rice highlights the very best of Chinese language takeout in a fast and simple recipe. Made with rice, shrimp, peas, carrots, onion, and egg, plus savory Asian flavors, it’s the very best stir fry recipe ever – and wholesome too!
The Finest Do-it-yourself Shrimp Fried Rice Recipe
Let’s be actual, it’s not an entire Chinese language takeout dinner and not using a aspect of fried rice. And whereas I like to make my cauliflower fried rice for a low-carb possibility, this shrimp fried rice is the place it’s at. It’s the right stability of diced veggies, scrambled eggs, rice, and juicy, wok-seared shrimp.
You’ll be able to serve this as a aspect should you’ve acquired loads of different dishes on the desk. However for me, an enormous bowl of shrimp fried rice is kind of satisfying by itself (sure, it’s that good). So the subsequent time you’re craving some selfmade Asian meals – know that this recipe will all the time hit the spot!
What’s In This Shrimp Fried Rice?
There’s plenty of methods to make fried rice, with varied recipes utilizing BBQ pork, Chinese language sausage, rooster, and even diced scallops. However the basic basis is a mixture of rice, eggs, veggies, and some different savory elements. So right here’s my tackle it, utilizing shrimp as the primary protein.
- Shrimp: I discover that medium-sized shrimp (frozen or contemporary) are the right dimension for a stable stability between elements.
- Greens: For this recipe, I’m sticking with the classics – peas, carrots, onion, inexperienced onion, garlic, and ginger. However I’m utilizing frozen peas and carrots to make the recipe tremendous straightforward!
- Eggs: Softly scrambled eggs are should in fried rice, as little bits of egg coat the opposite elements.
- Rice: I’m utilizing long-grain white rice, however you might use brown rice as nicely. Simply make certain it’s day-old, chilled rice, and never heat, contemporary rice. The latter will get too comfortable and sticky.
- Soy Sauce & Toasted Sesame Oil: That is the final word savory combo that can give the rice a ton of taste. And should you’re gluten-free, tamari soy sauce is the way in which to go.
Discover the printable recipe with measurements under
The Splendid Shrimp For Fried Rice
Usually, contemporary catches of the day are finest in phrases high quality. However typically instances, they are often costly and never everybody lives near a shoreline. That’s why I’m all for grabbing a bag of wild frozen shrimp for this recipe.
Both means, search for medium-sized shrimp which are peeled, deveined, and with tails eliminated. The extra they’re pre-prepped, the better (and quicker) it will likely be to make this shrimp fried rice!
How To Make Shrimp Fried Rice
This recipe strikes rapidly, so make certain to have all your elements prepped and able to go!
Prep and cook dinner the shrimp. First, toss the shrimp with salt and pepper in a bowl. Then let’s get to cooking. Warmth some avocado oil in your wok or skillet and add the shrimp in a single layer. Cook dinner for 1 to 2 minutes, then 30 seconds on the opposite aspect. Switch the shrimp to a plate.
Cook dinner the veggies. Stir-fry the onion, white components of the inexperienced onion, garlic, and ginger till aromatic. Then add the frozen carrots and peas, and stir-fry for 1 to 2 minutes, till they’re warmed by.
Cook dinner the eggs and stir-fry the whole lot collectively. Transfer the veggies to the aspect, rapidly scramble the overwhelmed eggs till comfortable, then combine the eggs with the veggies. Add the rice, shrimp, soy sauce and sesame oil to the pan, then stir-fry the whole lot till nicely mixed. Stir within the inexperienced onions for the ultimate contact.
Suggestions for the Finest Shrimp Fried Rice
- Use White Pepper: floor white pepper is extra gentle than black pepper and sometimes utilized in light-colored dishes and Asian cooking. I additionally discover that the finely floor texture coats the shrimp higher.
- Use Outdated, Chilled Rice: don’t use heat, simply cooked rice on this recipe! Chilled rice with have grains which are dryer and extra simply separated. Freshly cooked rice might develop into mushy and clumpy when stirred with the opposite elements.
- Use Toasted Sesame Oil: whereas you may make this recipe with out it (and solely use soy sauce), it’s actually a taste enhancer. Darkish toasted sesame oil provides this recipe that unmistakable Chinese language takeout taste.
- Swap the veggies. In case you’re not a fan of any particular veggies, swap them out! You’ll be able to add in diced inexperienced beans, diced broccoli, corn, and even diced snow peas. No matter you coronary heart needs actually.
- Use a special protein. Shrimp isn’t your solely possibility right here. You can even cook dinner up diced rooster, pork, floor beef, or massive mushrooms for a vegetarian possibility.
Storage and Meal Prep Suggestions
Much like my cilantro lime rice or Mexican rice, rice dishes are all the time nice for meal prep. Simply make certain to prep different complementary elements that align in taste! Right here’s two methods to retailer fried rice.
- To retailer: Shrimp fried rice will preserve for 4 to five days within the fridge in a sealed container. Good for if you’ve acquired a busy week forward!
- To freeze: I like to preserve a batch of frozen shrimp fried rice within the freezer for after I want a fast, reheatable dinner. Simply retailer it in a freezer-safe container for as much as 3 months within the freezer. Thaw it within the fridge, then pop it within the microwave for a couple of minutes.
Professional Tip: When reheating leftover rice, add a splash of water on prime and provides it a stir earlier than microwaving. This may convey again a few of that moisture!
Shrimp Fried Rice Recipe Video
Want a visible tackle this recipe? Cook dinner together with me under!
Craving Extra Asian Recipes? Right here’s Some Favorites
Positive, takeout sounds fairly appetizing if you’ve acquired a busy schedule. However what if I instructed you that your Asian favorites are extremely straightforward to make at house? Give these recipes a attempt to you’ll see what I imply!
You’ll be able to by no means go incorrect with shrimp fried rice for dinner. Particularly for the kiddos! So should you make it for the household, let me know the way this recipe turned out in a remark under!
Shrimp Fried Rice (Simple 20-Min Recipe)
This shrimp fried rice highlights the very best of Chinese language takeout in a fast 20 minute recipe. Aka – it is the very best stir-fry recipe for dinner!
Season the shrimp. In a medium bowl, season the shrimp with the salt and pepper. Put aside.
Sear the shrimp. Warmth 2 tablespoon of avocado oil in a big wok or skillet over medium-high warmth till shimmering. Add the shrimp in a single layer and cook dinner for 1 to 2 minutes, then flip and cook dinner one other 30 seconds, till simply cooked by and opaque. Take away to a plate.
Add the aromatics. Add the onion, white components of the inexperienced onion, garlic, and ginger, and stir-fry for a minute, till aromatic.
Cook dinner the veggies. Add the frozen carrots and peas (no have to thaw), and stir-fry for 1 to 2 minutes till warmed by.
Cook dinner the eggs. Transfer the veggies to the aspect, then add the overwhelmed eggs and rapidly scramble them till they’re pillowy comfortable.
Stir-fry the rice, seasoning, and shrimp. Add the rice, shrimp, soy sauce, and sesame oil, and stir-fry till the rice and shrimp are warmed by, about 2 minutes.
Garnish with inexperienced onions. Stir within the inexperienced components of the inexperienced onions earlier than serving.
Energy: 338kcal, Carbohydrates: 38g, Protein: 19g, Fats: 12g, Saturated Fats: 2g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 6g, Trans Fats: 1g, Ldl cholesterol: 177mg, Sodium: 1354mg, Potassium: 289mg, Fiber: 3g, Sugar: 3g, Vitamin A: 572IU, Vitamin C: 16mg, Calcium: 82mg, Iron: 2mg
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